CATERING

BAKES

$120 per doz
en
BAKE & SHARK
 • BAKE & JERK CHICKEN • 
BAKE & GEERA PORK • 
BAKE & SHORT RIBS


$180 per dozen
BAKE & SHRIMP • BAKE & PEPPER SHRIMP

$80 per Dozen

BAKE & CHANNA


SIDES

TAMARIND WINGS
1/2 TRAY $55 (10-12ppl)
FULL $110(20- 24ppl)

PLANTAINS
1/2 TRAY $45 (10-12ppl)
FULL $90(20-24 ppl)

COCONUT CRUSTED CORN
1/2 TRAY $45 (10-12ppl)
FULL $90 (20-24 ppl)

ROTI ROLL UPS (SERVED WITH CURRY DIPPING SAUCE)
½ $20
Full Tray $40

CRAB BALLS
$40 per doz

GEERA PORK SPRING ROLLS
$35 per doz

CASSAVA FRIES
1/2 PAN $50 (12-14ppl)
FULL PAN $100 (25-30 ppl )

ACCRA
$18 per doz

JERK CHICKEN SLIDERS
$30 per doz

GEERA PORK SLIDERS
$30 per doz

PUMPKIN CORN SOUP
$16 per qt


MAINS

JERK CHICKEN
1/2 TRAY $75 (10-12ppl)
FULL TRAY $150 (20-25ppl)

BRAISED OXTAIL STEW
1/2 TRAY $130 (10 – 12 ppl)
FULL TRAY $240 (20- 24 ppl)

JERK RIBS
FULL RACK $38

JERK SALMON
½ TRAY $130 (10-12ppl)
FULL TRAY $240 (20 ppl)

COCONUT CURRY SALMON
½ TRAY $130 (10-12ppl)
FULL TRAY $240 (20-24 ppl)

STEW FISH
½ TRAY $130 (10-12 ppl)
FULL TRAY $240 (20- 24 ppl)

ESCOVITCH FISH
MARKET PRICe

CURRY CHICKEN
½ TRAY $75 (10ppl)
FULL TRAY $150 (20ppl)

CURRY SHRIMP
½ TRAY $130 (10-12ppl)
fULL TRAY $240 (20 - 24ppl)

COCONUT CURRY SHRIMP
½ TRAY $130 (10-12ppl)
FULL TRAY $ 240 (20-24ppl)

CURRY GOAT
1/2 TRAY $130 (10- 12 ppl)
FULL TRAY $240 (20- 24 ppl)

CRAB & DUMPLIN
FULL PAN $180
(price may vary depending on availability of crab)


SIDES

MACARONI PIE
1/2 PAN $80 (10-12ppl)
FULL PAN $160 (20-24ppl)

RICE AND PEAS
1/2 PAN $45 (10-12ppl)
FULL PAN $90 (20-24ppl)

CASSAVA FRIES
1/2 PAN $50 (10-12ppl)
FULL PAN $100 (20-24ppl)

** CURRY VEGGIE (channa, potato)
½ TRAY $45 (10-12ppl)
FULL TRAY $90 (20-24ppl)

** CURRY PUMPKIN
½ TRAY $45 (10-12ppl)
FULL TRAY $90  (20-24ppl)

** ROTI SKINS
$40/DOZEN

** COCONUT RICE
1/2 PAN $45 (12-14ppl)
FULL PAN $90 (20-24ppl)

PUMPKIN RICE
1/2 TRAY $45 (10-12ppl)
FULL TRAY $90 (20-24ppl)

MANGO SALAD
½ TRAY $30 (10-12ppl)
FULL TRAY $60 (20-24ppl)

CHANNA AVOCADO SALAD
½ TRAY $40 (10-12 ppl)
FULL TRAY $80 (20-24 ppl)

** goes with the curry mains